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Posts tagged ‘restaurant’

Design on Tap: A Drinking Tour

Hosted by the Young Architects Forum & the Design Tours Committee

Tuesday, October 17, 2017
5:30pm
Beginning location: Comal, 2020 Shattuck, Berkeley
$5 AIA Members & employees of Chapter Member Firms/$10 Non-members
Space is limited; click here to register.

1 CES LU

Studio KDA kicks off our first Design on Tap event, leading a tour of three popular Berkeley restaurants…with great bars! We’ll learn about the design of Comal, Tender Greens & Makers Common while enjoying small bites and no-host drinks. Space is limited and refunds not provided.

About the Speakers:

Marites Abueg, principal, Studio KDA. A licensed architect, Marites designed her first restaurant,  A Cote, in 2000  (with Mark Becker Inc.) and was hooked on restaurant design’s perfect combination of food, communal gathering and sensory experience.  Since then, she and husband Keith Morris formed Abueg Morris Architects designing over 40 food-related projects before combining forces with Charles Kahn, AIA to create Studio KDA. Marites is design obsessed and focuses her work on beautiful and balanced lighting, conversation-allowing acoustics, “right” color, ergonomics, and brand-supportive look, feel and fit.